DHM — a flavonoid found in Chinese Vine Tea or Hovenia Dulcis (Oriental Raisin Tree), traditionally used in Chinese medicine for hangover relief.

Benefits:

1. Clinically proven to lessen hangover severity by facilitating ethanol breakdown.

2. Contains Semen Hoveniae, which has anti-inflammatory and antioxidative properties, reducing the activities of the two enzymes (ALT and AST) which are associated with liver damage.

Curcumin is a natural compound with anti-inflammatory and antioxidant properties. It boosts alcohol dehydrogenase (ADH) and aldehyde dehydrogenase (ALDH) activities, reducing acetaldehyde during alcohol metabolism.

Benefits:

1. Enhances antioxidant enzymes e.g. glutathione peroxidase, protecting the liver from inflammation and injury

Valued for its medicinal benefits, ginger root extract is recognized for its anti-inflammatory, antioxidant, digestive, and anti-nausea properties.

Benefits:

1. Alleviates hangover related symptoms e.g. nausea, vomiting, and digestive discomfort

2. Protects the liver against alcohol-induced damage by reducing oxidative stress, inflammation, and liver enzyme levels

Derived from the Piper nigrum plant, black pepper fruit extract is valued in supplements for its therapeutic properties. It contains a compound, piperine, which enhances the bioavailability of substances like Curcumin, promoting better absorption.

Benefits:

1. Protects the liver from damage caused by alcohol consumption with its hepatoprotective properties

S-Acetyl Glutathione

Glutathione plays a crucial role in the liver's detoxification processes, neutralizing toxins and freeing radicals that cause cellular damage. S-Acetyl Glutathione is a stable form of glutathione that is better absorbed by the body.

L-Cysteine

L-Cysteine replenishes glutathione levels in the liver, supporting its detoxification processes. This reduces inflammation and oxidative stress caused by excessive alcohol consumption, supports liver function, and improves overall well-being.

Magnesium

Involved in many cellular processes, including energy production, and alleviates headaches associated with hangovers.

Zinc

Has antioxidant properties and supports the immune system, which can be compromised by alcohol consumption. It helps reduce inflammation and promotes liver function.

Choline

Plays a major role in liver function and fat metabolism, and prevents liver damage caused by excessive alcohol consumption. It also improves cognitive function and alleviates fatigue associated with hangovers.

Vitamin B

Replenishes the body's energy levels and supports the nervous systems, which depletes by alcohol consumption.

Vitamin C

A powerful antioxidant that reduces oxidative stress and inflammation caused by alcohol metabolism. It restores electrolyte balance and supports the immune system.

Vitamin E

Helps protect cell membranes from damage caused by free radicals generated during alcohol metabolism. It reduces inflammation and supports the liver's detoxification processes.